Salary: £16.00 per hour
Shift hours: Permanent
Head Chef – Southampton
Salary – £16 per hour
Mondat to Friday (Ocasional Weekends)
ESS Support Services Worldwide is the defence, offshore and remote business sector of Compass Group UK & Ireland. It provides food and support services to major companies and organisations operating in remote site, defence, police, prison and offshore sectors. It currently employs in excess of 30,000 employees in over 45 countries, with around 10,000 of those based in the UK.
We are looking for a talented, enthusiastic Head Chef to lead our dedicated catering team producing outstanding food using the finest and freshest ingredients in this prestigious contract.
If you are an innovative and creative Head Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development – we want to hear from you!
- The Head Chef is primarily responsible for producing the food for Staff Dining and Hospitality
- Prepare, cook and present food to the highest standards checking for taste, presentation and quality.
- To ensure all food preparation is carried out in accordance with food hygiene procedures
- To ensure the effective control of a specific station within the kitchen
- Support all areas of the Kitchen as required
- To ensure food is served promptly and work is carried out quickly and efficiently to keep up when busy
- Proven experience as a chef in Contract Catering
- Great customer service skills
- Knowledge of the Hospitality industry
- Ideally, you will have NVQ level 1 or 2 in food preparation and cooking
- Hold a basic food hygiene certificate
- A team player
- Self-motivated with the ability to work in a pressurised environment
- Have a ‘Can-Do’ approach
- Knowledge of Health and Safety Guidelines.